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So you're saying China is being a hypocrite? Oh nevermind.
Ironically (ish), Ikea in Shenzhen is where I'd go when I wanted a salad and a hazelnut chocolate bar. The former indeed was made en situ, but the latter was prepackaged and sold in the Swedish foodstuffs part of the store.
There were other places to get a salad in that city, but Ikea was by far the closest (and cheapest).
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The only baked good I've had from there is the cinnamon rolls and they aren't very good. But if I'm going there to shop for furniture, I'll have lunch in their cafe. It's super cheap and isn't half bad... probably on par with normal fast food. But it's nice to just eat there, plan out your route through the store, and then head out.
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I've bought plenty of Swedish foodstuffs off the shelves at IKEA with no issues. Given the number of news reports on food supply problems lately, we might as well start growing and producing all of our own for personal consumption.
If the individual food culprit is taken out of the retail stores, do we boycott the entire company?
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re: Bill Hunt
You are a funny rascal, I'll give you that. No one "dines" at IKEA. You hang out, waiting for your boxes to be loaded in your car. You grab a nosh, browse the food stuff aisles, maybe buy a jar of this and that. Low brow doesn't suit you okay fine, but at least spare us the silly, dismissive remarks if you never actually tried it. Good grief Bill, is it all wine and roses for you?
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re: Bill Hunt
I would buy the meatballs before the bunk beds! My rule about Ikea furniture is, nothing that humans will sit or lie down on. Bookshelves, entertainment centers, end tables, coffee tables, footstools, CD racks, all fine and dandy; anything that regularly bears the full weight of a human body, (beds, sofas, chairs), you're just asking to eventually wind up on the floor amidst a pile of kindling.
They do make some very good chocolate bars and cookies, and I like some of their Scandinavian cheeses. I'm intrigued by the mysterious foods in a tube with indecipherable Swedish labels, but so far I haven't been brave enough to try them.
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re: MsMaryMc
Actually, the toothpaste tube full of smoked salmon makes handy, and tasty, emergency canapes.
I always have a jar of the seaweed based faux caviar in the fridge. It doesn't taste like caviar, but it does taste good, pleasantly marine and slightly crunchy. And the coffee is good.
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re: Meann
Thanks for the food tips. Our nearest one is in Sacramento so we're not there on any kind of regular basis. But have built two of their kitchens and all sorts of furniture (not any that we sit on!), rugs, etc. Super pleased. A Swedish-heritage friend had us bring him FOUR jars of the lingonberries :)
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re: Bill Hunt
This is a "let them eat cake" type attitude. For some people, IKEA is dining and they enjoy it. Some people don't have the same means as others. I enjoy fine dining as much as the next person but also have no problems eating from IKEA and realize many do it because it's a cheap meal.
I've managed to put together pieces from IKEA with just that little allen wrench. I haven't had problems w/ anything falling apart so maybe it's failure of the user, not the product. It does take patience, but as with an outfit, if you have some good quality pieces, cheap accessories can fill the rest, as long as you have a good eye.
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re: HillJ
In my case, no. I have not even been to an Ikea, but would not really do so, in order to dine. Not what I would seek out.
Same for dining at Costco. Not what would warm MY heart.
Maybe I can explore dining at Schumacher Mercedes Benz? How about dining at The Room Store?
No, just not something that I think of.
Hunt
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re: Chowrin
Neither Ikea or Costco are really "dining" - particularly by your definition of the word, Bill.
But they're not a bad place to grab a slice of pizza (Costco) or a pretty respectable salad (Ikea) and a cup of coffee when you've got a full day.
They're both better than the fast-food alternatives, and considerable better prices.
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