- Will_Cardy Mar 4, 2013 08:14 AM
I got some orzo today and i've never used it before. Any recipes or ideas or suggestions please? Thanks
- The original comment has been removed
Mediterranean Orzo Salad
1 cup orzo pasta
1 can sliced ripe olives (2 ¼ oz.) rinsed and drained
1 cup diced red bell pepper
¼ cup crumbled feta cheese
1 packet (1/oz.) Hidden Valley
The Original Ranch Dressing Mix
3 tablespoons olive oil
3 tablespoons red wine vinegar
1 teaspoon sugar
1/2 teaspoon dried basil
•Cook orzo according to package directions, omitting salt.
•Drain; rinse with cold water.
•Mix orzo, olives, red pepper and feta cheese in large bowl.
•Wisk together dressing mix, oil, vinegar, sugar and basil.
•Stir dressing into orzo mixture.
•Cover and refrigerate at least 2 hours.
• makes 4 to 6 servings