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Feb 22, 2013 08:21 AM

Cookbooks translated into Mandarin


I am trying to locate English language cookbooks that have been translated into Chinese (Mandarin). The cookbooks I would be interested in are general American classics / new cookbooks such as the Joy of Cooking, books by Mark Bittman, Ina Garten, Martha Stewart, Cooks Illustrated Editors, James Beard, Better Homes and Gardens, etc. Any suggestions would be greatly appreciated!

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    1. re: Espelette22

      I have seen some (Martha Stwewart, Joy of Cooking) at bookstores in Hong Kong, but I doubt that was the answer you were looking for. Maybe posting the question on the Hong Kong/China board?