Help with bloody mary bar/buffet?
I'm setting up a bloody mary bar at a party this weekend and have the following garnishes planned:
pickled green beans
pickles
pepperoncinis
pickled asparagus
celery
cheese cubes
salami
shrimp
assorted stuffed olives
Am I missing anything?
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celery salt for rimming
a couple of kinds of hot sauce--chipotle tabasco and siracha are my house faves.›3 Replies -
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re: kimfair1
Pickled okra (hot and/or mild)
If in your store, Wickles Wickled OkraI discovered a brand when I was shopping at Whole Foods (over the holidays). I don't have WFoods in my area, so I ordered online.
http://www.merrililygardens.com/gourm...
The "kickin" pickles, tomatoes, etc. are the bomb!
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Some type of crunchy crackers maybe? Sriracha to up the heat if wanted, small carrots with tops intact and lime wedges. Also, I found this Green Bloody Mary recipe a while back and have been really curious about it. http://www.foodrepublic.com/2011/04/2...
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