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my top picks are:
- les faux bourgeois
- cafe regalade (for brunch)
- la brassarie (franco-german)i was underwhelmed with pied a terre.
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re: grayelf
Not as far as one can tell -- the original staff all appear to be there (based upon two visits over the last ten days). I asked at Christmas what was going on and the reaction was that the listing was a flyer to test the market. Makes sense, given that they seem to be doing a very good business.
And, for what its worth, the food on my two visits was as good as ever. Great oysters (at two bucks a piece, a real bargain); wiener schnitzel (the Tuesday night special); a great, moist roast chicken; and on both occasions, superb pomme puree.
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Neither the District nor L'abbatoir strike me as particularly French, though the latter is so influenced I guess.
I like Pied a terre, though it can be a bit cramped if full. Les Faux Bourgeois should be on your radar too, though alas I still haven't made it in (always too late for resos).
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re: grayelf
It's a small family run joint where Theresa's used to be. Have been a couple of times now. Small, focused menu. Pork cheeks and duck confit are both good.
http://www.bistroabsinthe.com
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