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Jan 30, 2013 01:50 PM

Negro Chicken Mole

I'm planning a bday menu for my husband, and would love to find a manageable negro (oaxacan) chicken mole recipe. I found one from Rick Bayless, but it really is more involved than I can manage. I do have a few days to get things together, but not tons of time at any one moment. Any suggestions for recipes? I have decent access to chilies, so that is not much of a prob. Thanks for any suggestions!


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  1. Oaxacan Black Mole is one of those dishes that has a lot of steps and ingredients. Perhaps you should consider a less complicated one?