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The Layover NOLA

linguafood Jan 29, 2013 09:22 AM

C'mon, locals. What say you?

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  1. linguafood RE: linguafood Jan 29, 2013 12:39 PM

    Huh. Ida tunk there'd be tons of opinions from the local folks about the show.

    Guess not.

    1 Reply
    1. re: linguafood
      Wahooty RE: linguafood Jan 29, 2013 09:09 PM

      Ditto. Was hoping to find out what the locals thought about the choices. I did actually salivate when they were in Cochon...brought back good memories, especially since they ordered one of the dishes I had.

    2. LurkerDan RE: linguafood Jan 29, 2013 05:14 PM

      Was glad to see Cafe Atchafalaya mentioned. Had an awesome meal there a couple of years ago.

      1. davis_sq_pro RE: linguafood Jan 30, 2013 07:38 AM

        I'm not a local but I have visited on several occasions, and I think he totally nailed the experience of visiting the city (which is the point, right?). After seeing the episode I'm doubly looking looking forward to returning in a few months. Definitely will make a return trip (maybe two) to Cochon!

        By the way, while I definitely enjoyed this episode I have to say that it highlighted how lame the whole "layover" concept is. Is NOLA even a hub for any airlines? What's the probability of actually having a layover there?

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