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SF Dish of the Month (Feb 2013) - Nominations

Dave MP Jan 22, 2013 03:21 PM

It's time to choose a Dish of the Month for SF Bay Area for February 2013

The idea is this: choose a 'Dish of the Month' for SF Bay Area and then collectively try as many versions of this dish as possible, reporting back with details and photos. It's great to talk about places you've been in the past, but the idea is to explore new places and make new discoveries.

The dish that gets chosen might be something very specific (minestrone soup, xiao long bao) but might also be more of a dish category (stuffed pasta dishes, Asian fried chicken). It's up to the users, but it probably makes sense to choose something that locals are excited about trying and finding the best versions! In the past, the dish of the month inspired a few Chowdowns so people could try the dish together....hopefully this tradition can continue!

This is the nomination thread for February 2013…you can nominate as many dishes as you want, but once we do the voting thread (which will start on January 28), it will be one vote per user.

To nominate a dish, post it in ALL CAPS in the responses below. You can also second nominations made by others. This thread will be open until January 28th.

Let the nominations begin!

Dave MP

Previous Dish of the Month Discussions for SF:

Dan Dan Mian: http://chowhound.chow.com/topics/884466
Tamales: http://chowhound.chow.com/topics/880136
Burmese Tea Leaf Salad: http://chowhound.chow.com/topics/875767
Whole Chicken Stuffed w/ Sticky Rice: http://chowhound.chow.com/topics/871657
Cucumber Pickles: http://chowhound.chow.com/topics/866098
Channa Bhatura: http://chowhound.chow.com/topics/861176
Asian Fried Chicken: http://chowhound.chow.com/topics/856748

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  1. Dave MP RE: Dave MP Jan 22, 2013 03:23 PM

    I'm going to nominate some of my favorites that made it to last month's voting round. Feel free to second these, or add more ideas to the mix!





    1. Dave MP RE: Dave MP Jan 22, 2013 03:24 PM

      Also nominating BREAKFAST/EGG SANDWICHES

      1. m
        mlutsky RE: Dave MP Jan 23, 2013 08:17 PM



        2nd on CHICKEN SOUP


        1. a
          absc RE: Dave MP Jan 23, 2013 08:41 PM

          BAHN MI

          1 Reply
          1. re: absc
            pane RE: absc Jan 24, 2013 06:03 PM


          2. h
            hyperbowler RE: Dave MP Jan 23, 2013 08:44 PM

            2nd BABA GHANOUSH (no Middle Eastern DOTM yet!)

            SHRIMP AND GRITS

            1. singleguychef RE: Dave MP Jan 24, 2013 01:07 PM

              Bun bo hue or bun rieu

              I would love to see xiao lung bao because I could eat them every day!

              1 Reply
              1. re: singleguychef
                Cynsa RE: singleguychef Jan 24, 2013 02:54 PM

                repost in ALL CAPS, please

              2. j
                JonDough RE: Dave MP Jan 24, 2013 02:00 PM


                FRIED CHICKEN

                BAHN MI

                1. s
                  sundeck sue RE: Dave MP Jan 24, 2013 04:15 PM


                  (nominating hummus, as opposed to baba ghanoush, because it's arguably more challenging to find hummus with great flavor and especially texture....)

                  1. s
                    sambamaster RE: Dave MP Jan 24, 2013 06:01 PM

                    BANH MI

                    DUCK (ANY)

                    TAPAS (IS THAT TOO GENERAL?) THEN:

                    GAMBAS ALLA PLANCHA

                    1 Reply
                    1. re: sambamaster
                      drewskiSF RE: sambamaster Jan 27, 2013 06:09 PM

                      at last someone spells baNH mi correctly! :-)

                    2. Cynsa RE: Dave MP Jan 26, 2013 05:44 AM

                      BREAKFAST/EGG SANDWICHES
                      APPLE FRITTERS

                      BUN BO HUE
                      BUN RIEU
                      WOR SIU UPP

                      1. n
                        NapaSpy RE: Dave MP Jan 26, 2013 04:15 PM


                        CHINESE ROAST DUCK

                        1. Sarah RE: Dave MP Jan 26, 2013 05:43 PM

                          LO HAN JAI

                          1. Tripeler RE: Dave MP Jan 27, 2013 06:31 PM

                            CIOPPINO -- good time of year for it.

                            1. o
                              oniontears RE: Dave MP Jan 27, 2013 07:08 PM




                              1. z
                                zippo RE: Dave MP Jan 27, 2013 09:08 PM

                                FOUL MADAMAS (cooked and mashed fava beans)


                                1. hhc RE: Dave MP Jan 27, 2013 09:57 PM

                                  CHILAQUILES (2nd)

                                  BABA GHANOUSH (2nd)

                                  HUMMUS (2nd)

                                  CHICKEN SOUP (2nd)

                                  KALE SALAD


                                  LAMB WRAP

                                  OXTAIL STEW

                                  CHINESE BEEF STEW

                                  LENTIL SOUP

                                  1. t
                                    Thomas Nash RE: Dave MP Jan 27, 2013 10:11 PM


                                    1. s
                                      shanghaikid RE: Dave MP Jan 28, 2013 05:35 AM

                                      FRIED CHICKEN
                                      BUN BO HUE

                                      1. Robert Lauriston RE: Dave MP Jan 28, 2013 09:31 AM

                                        Hummus could be interesting. The possible range of quality is wide and it's rare for a restaurant to offer anything better than mediocre.

                                        1. Dave MP RE: Dave MP Jan 28, 2013 10:22 AM

                                          Nomination period is over, and the voting is up: http://chowhound.chow.com/topics/888174

                                          Lots of great nominations this month, I think it's going to be great regardless of what gets chosen.

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