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Jan 22, 2013 01:36 PM

Figaro Bistro downtown... is it open? Anyone been?

Just curious

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  1. It's a very nice room, I haven't had anything that's wowed me yet. The onion soup I had was so salty I couldn't eat it. Granted, this was the second or third day they were open, but the soup really was awful. Typical brasserie menu, no surprises.

    1. Space is so large as to be stupid, screams style-over-substance like the Vermont location.