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Montréal en lumière 2013

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There is usually a discussion every year so I thought I would start it.

The reviews from last year were scarce and not too encouraging: http://chowhound.chow.com/topics/835933

The spotlight is on Buenos Aires, Philadelphia, and Saguenay-Lac-St-Jean.

I currently have a reservation at Laloux where Vedge (http://www.vedgerestaurant.com/) is the invited restaurant. My GF doesn't eat meat so it's a good fit and I've heard good things about it.

I am also looking for suggestions on vegetarian/pescatarian friendly Buenos Aires chefs. If there was no budget or food restrictions I probably would have booked either Aramburu at Chez l'Épicier or Le Mirazur at Maison Boulud.

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  1. A discussion had started in "2013 Events" thread;
    http://chowhound.chow.com/topics/881612

    and the 2012 festival was also discussed here;
    http://chowhound.chow.com/topics/826358

    1 Reply
    1. re: JerkPork

      Thanks! I re-posted in that thread.