HOME > Chowhound > Great Lakes >
Are you making a specialty food? Share your adventure

Ann Arbor/Mother Loaf Bakery is back

trapani Jan 7, 2013 04:00 PM

My new favorite bread bakers from the Dixboro Farmers Market is back! Jeremiah is now baking out of All Seasons Market on Plymouth Rd. in Dixboro. He's baking a few times a week and doing a large bake on Sundays.
He;s been making a marvelous cranberry-walnut multigrain this winter.
check it out: themotherloaf.org