Dual use Fagor pressure cooker/fryer question
I have an old 6 qt. fagor pressure cooker/fryer that can use either oil (for broasting) which is what I like to do , or I can use water to make an artichoke, etc. where do I find the dual use (oil or water)? I am getting confused looking on Internet . I really just want to do my broasted chicken again on stovetop with pressure/fryer
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www.pro-selections.com, is a name to contact that carries the Fagor pressure cooker/fryer for making broasted chicken (the manufacturer emailed me )
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You're confused because manufacturers, like Magefesa, are still making and selling those pressure cookers. However, the manufacturers no longer market these cookers as pressure fryers because of the liability.
Here's one: http://amzn.to/Zx0tvb
Good luck on your hunt!
Ciao,
L
P.S. Both Magefesa and Fagor are brands of Groupe SEB.
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If you're referring to the Fagor model with the clamping bar across the top, I believe it is (or used to be) marketed as the "Fagor Pressure Magic" cooker and/or the "Fagor Supercooker." You could try Googling those names to get a source for the instruction manual. Hope this helps.
