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ISO: Raw/ wild/ lacto-fermented sauerkraut

Cookingthebooks Dec 19, 2012 02:36 PM

Does anyone know where I can find lacto-fermented, raw, (sometimes called "wild") sauerkraut in the Washington DC metro area? I've tried Whole Foods and Yes! Organic Market. Any other ideas? Thanks!

  1. e
    eam531 Dec 20, 2012 10:11 AM

    I've seen this at Mom's Organic Market. I have also seen raw fermented beet and carrots too. You might email them to see which stores might have it in stock.

    1 Reply
    1. re: eam531
      Cookingthebooks Dec 20, 2012 12:14 PM

      Awesome! Thank you!

    2. l
      lcool Dec 20, 2012 03:12 AM

      I have never seen on the shelf in the DC area.

      And as Doh says it is very easy to make,perhaps pissing off or turn inside out friends,family and neighbors.

      1 Reply
      1. re: lcool
        Cookingthebooks Dec 20, 2012 08:33 AM

        Thanks! I'm hoping to find a larger-batch production, which tastes different from small batches. Plus I'm not sure our tiny apartment would allow for a crock of it...

      2. d
        Doh Dec 19, 2012 10:04 PM

        Sorry I can't help, just wanted to say it's easy to make but my family still hasn't forgiven me.

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