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boulangerie belle bleue on jean-talon east and cartier. they are what is used in a lot of the banh mi shops. and they are the most popular bread there so not only you don't have to ask but you just tell them how many you want (2.25 for half a dozen i believe)
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Since banh mi is influenced by the french baguette maybe look for a "boulangerie française" that make a great baguette. I suggest
mamie clafouti
1291 Avenue Van Horne
Outremont, QC H2V 1K5
(514) 750-72453660 rue St Denis
Montréal QC H2X 3L7
(croisement St Denis et Cherrier)
Métro Sherbrooke
438-380-5624›4 Replies-
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re: maj54us
some places do - i am pretty sure that vua uses some rice flour and ba le did as well. the often discussed place at st-denis and jean talon doesn't - in fact their bread and banh mi are terrible imo.
check this thread http://chowhound.chow.com/topics/809962
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Could you just buy the baguette from your favourite banh mi place?
Else, in Verdun, Marche InterAsia sell baguettes for banh mi. Tthey also sell their own version of banh mi, which is ok, but not the best - edited to add, it is only ok because of the fillings used, not because of the bread, the bread is good!
