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Dec 10, 2012 10:13 AM
Discussion

pomegranite molasses

Is there a substitute or a recipe for this?

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    1. re: andieb

      Thanks so much. I'll try it tonight

    2. In recipes where you are only using a small quantity of pomegranate molasses, you can substitute lemon juice to get the right acidity. If, however, you are highlighting the pomegranate molasses flavor in something like fesenjan, the reduction suggested above is a good recommendation.