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Something delish within walking distance of Nokia?

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stevebass Dec 5, 2012 01:24 PM

Haven't been to the Nokia, but got tix for Wait Wait tomorrow and need some good eats.

Would love a 6:30-ish happy hour bar, but no good ideas. The alternative is a real meal.

And thanks to the Weinermobile, as I might have taken my wife to the Kodak theater on Hollywood Blvd... (I'm truly geographically handicapped...)

Ideas?

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  1. wienermobile RE: stevebass Dec 5, 2012 01:28 PM

    Did you mean the Pantages Theater? The Nokia is in downtown LA not Hollywood.

    4 Replies
    1. re: wienermobile
      wienermobile RE: wienermobile Dec 5, 2012 02:25 PM

      Now that you figured out where you are going here's a recent post that may help. Enjoy!
      http://chowhound.chow.com/topics/872278

      1. re: wienermobile
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        stevebass RE: wienermobile Dec 5, 2012 02:28 PM

        I really am embarrassed. And thanks for the link.

        1. re: stevebass
          wienermobile RE: stevebass Dec 5, 2012 02:39 PM

          Don't be. Just know some of these recommendations are not walkable from LA Live.

          1. re: wienermobile
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            stevebass RE: wienermobile Dec 5, 2012 03:10 PM

            Thanks, I'm going through them right now.

    2. b
      broccoliluv RE: stevebass Dec 5, 2012 09:58 PM

      SO jealous you're getting to see Wait, Wait! -- fun!! I work a couple of blocks from LA Live and there are increasingly good options in the area. A newer favorite of many of my colleagues is Towne (NW corner of 9th & Flower). I think I read the owner/chef also started Mi Piace. A wide variety of foods with some interesting twists. I've only been once but was impressed. I work for a large consulting company and it's become a regular for client lunches among my coworkers. Enjoy!

      1 Reply
      1. re: broccoliluv
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        stevebass RE: broccoliluv Dec 6, 2012 09:00 AM

        My wife loves the show; I got lucky and found a guy on Craigslist selling a pair of orchestra tix for $100, including parking.

      2. m
        MarkC RE: stevebass Dec 6, 2012 07:02 AM

        If you want something upscale, Rivera is nearby.

        2 Replies
        1. re: MarkC
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          stevebass RE: MarkC Dec 6, 2012 08:59 AM

          The consensus so far is Colori Kitchen. Walking distance AND we can bring our own wine.

          1. re: stevebass
            J.L. RE: stevebass Dec 7, 2012 07:39 PM

            Colori gets my vote as a solid solution for your situation as well. Get their tagliatelle alla bolognese & ricotta cheesecake. Just get there early to avoid a wait.

        2. Mattapoisett in LA RE: stevebass Dec 6, 2012 09:32 AM

          A slightly longer walking distance but doable is Wood Spoon. Two colleagues from Chicago, Dommy and I got out of there with dinner and 3 glasses of Malbec for $57 plus tip. It was an excellent meal. It was A little over a 15 minute walk to the Marriott where they were staying.

          2 Replies
          1. re: Mattapoisett in LA
            wienermobile RE: Mattapoisett in LA Dec 6, 2012 09:43 AM

            I love Wood Spoon's Brazilian chicken pot pie and also their pork burger.
            http://woodspoonla.com

            1. re: Mattapoisett in LA
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              stevebass RE: Mattapoisett in LA Dec 6, 2012 11:17 AM

              Wonderful price and wienermobile's recommendation sounds inviting. (And regards to Dommy...)

            2. s
              sasha1 RE: stevebass Dec 6, 2012 01:07 PM

              So funny! I was at Nokia yesterday and also initially thought it was at Hollywood Highland (which is the Kodak theater). The LA Live restaurants were crazy crowded, but the theater concessions are sparse in terms of variety and $$$$. I bought a "pretzel" for $5 that was actually 1/2 a pretzel. They literally cut it in half and put it in a small bag (to hide the fact that it was 1/2 a pretzel is my guess. $10 for a soft pretzel is pretty radical. Anyhow - good that you are eating beforehand.

              1 Reply
              1. re: sasha1
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                stevebass RE: sasha1 Dec 8, 2012 02:15 PM

                We didn't like the enormous Nokia, with its 5000 seats and rigid, wallet, phone, and belt checking security at the door.And unless you had seats in the pit ($150 and up, plus fees), you watched the show on a big TV, admittedly a bigger screen than at home, and except for the crowds, just like at home. (BTW, this Wait Wait show will air on PBS next weekend.)

              2. Mattapoisett in LA RE: stevebass Dec 7, 2012 07:39 AM

                So Dommy and I went to the same show and had the same dilemma. Since we had done Wood Spoon the night before, we wanted something else. The original plan was to take the train in from Culver City and walk to Colori. Well one of the Expo Trains was disabled causing havoc on the line and we ended up driving. After parking, we went to Colori, only to find a line out the door and the hostess predicting an hour and a half wait. This wasn't going to work, so we moved on.

                The next thing we came up with was Bar|Kitchen. We walked in and saw that half the place was empty. There was a sign at the hostess stand basically saying seat yourselves. As we were settling in, the waitress came over to ask if we had a reservation. "No but..........." "Well" she said "let me get the hostess." The hostess said the whole place was booked and she would be unable to seat us for an hour at least. So we bailed on Bar|Kitchen.

                By this time it was 7 pm and our show was at 8, so we downgraded our expectations. I was keeping my eye out for the street dog vendors which usually proliferate the streets around Staples but since the Clippers, Lakers or Kings weren't playing, there were none to be found.

                Finally we ended up at the one place close to Nokia with quick service, friendly staff, big selection and really cheap. The food was eh, but at this point beggars could not be choosers.

                We ended up at Ralphs.

                Ralphs
                645 W 9th St
                Los Angeles, CA 90015
                (213) 452-0840

                1 Reply
                1. re: Mattapoisett in LA
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                  stevebass RE: Mattapoisett in LA Dec 8, 2012 01:21 PM

                  It was quite a night on the town for you kids, eh? I understand Ralphs has an underrated goat cheese gnocci that glistens with flecks of basil pesto.

                2. j
                  judybird RE: stevebass Dec 8, 2012 01:00 PM

                  We wound up going to Wood Spoon, and couldn't have been happier. We got there around 6:00, so walked across the street to Pattern Bar for a drink first. And as an aside - they serve their sparkling wine in coupes rather than flutes. I get that they're trying to go with the retro look and feel, but that's just an awful decision.

                  Back to Woodspoon - we loved it. We started with an order of the potato croquettes, since DH, aka Steve, has never met a potato he didn't like, and weren't disappointed. They were fresh, hot, amazingly light, and delicious. Since we'd never been there before, we decided to ignore the specials (although the salmon looked wonderful), and go with their standards, I had the pot pie and he had the carne de panela. Without going into detail, I was happy, and he was ecstatic.I'd have either dish again, but also want to try lots of other menu items.

                  Thanks all for the suggestions. We've been to Colori and liked it a lot, but Brazilian sounded more interesting than Italian this time, and we weren't wrong.

                  1 Reply
                  1. re: judybird
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                    stevebass RE: judybird Dec 8, 2012 01:45 PM

                    Wood Spoon is a remarkable restaurant. Thanks everyone for the recommendation.

                    Judy's chicken pot pie, the restaurant's signature, was good, but my five star carne de panela -- "the meat was cooking in the pan" -- was truly outstanding. It's kind of a pot roast my mother was never able to cook. The meat was tender and soft, yet parts around the edges were al dente and almost crunchy; the flavor was dense and earthy. The portion was large -- I'm not complaining -- and it probably cooks for days.

                    Most of the online recipes were in Portuguese. I found one translated calling for "1 kg of cow outside flat," and includes powdered bay [leaf], MSG, paprika, and chili.
                    http://cook-guru-br.blogspot.com/2011...
                    http://claudiasrecipe.blogspot.com/20...

                    The side of greens was peppery and worked well with the beef. A small bowl of black beans were, unfortunately, nothing extraordinary; it was missing a flavor, maybe some cumin. On the other hand, the Polenta was soft and creamy and fresh tasting, with bits of something, either carrots or pepper. I was surprised to see a grilled and split spicy Serrano -- complete with seeds and no apologies -- surrounded by a few rings of sautéed onion. That could have gone nicely in the beans.

                    The service was friendly and sharp -- someone checked on us during the appetizer (those luscious Potato Croquettes, also specially priced for happy hour) -- and the main course.

                    The place is small: you can see the chef/owner Natalia hustling in the kitchen and serving when things got busy. And compared to most restaurants, the space is quiet; we could easily chat and actually hear each other.

                    Judy got the Sangria at happy hour prices -- $6. My $9 Malbec was serviceable, but not a wow. With a tip, we were out the door for $65.

                    And Judy was right: the Pattern Bar was an okay spot for a quick drink, but otherwise, too loud and too trendy. (The least they could have done is play some Brubeck the other night; I mean, the guy just died.)
                    http://www.yelp.com/biz/pattern-bar-l...

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