I am looking for a fruitcake recipe that was in the Joy of Cooking cookbook 1975 edition. It has 12 eggs and the whites are beaten separately and added to the batter. Can you help?
I have the 1975 edition. There is a Dark Fruit Cake #I that uses 15 eggs with the whites beaten separately. That's the only fruit cake that uses near that many eggs.
Here's a link to it:
That's it! Thank you so very much. I have not made this cake in years and I had a request from a family member to make it. My book was lost in a move a long time ago. You are an absolute lifesaver.
I think my mom has that edition or possibly earlier....I will check
Thanks so much...
Most Recommended Discussions on Home Cooking
Dec 11, 2013
What's for Dinner #260 - The...
about 7 hours ago
Need an idea to serve ladies...
about 5 hours ago
Need suggestions for tasty make...
about 10 hours ago
about 1 hour ago
What cookbooks have you bought...
30 minutes ago
Summer Fruit Desserts
See All 29 Recipes »
Thanks for participating in this test. If you've provided your email, we'll get back to you as soon as we can.
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise