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Cake challah

rmarvin437 Dec 2, 2012 04:16 PM

Trying to recreate the challah I grew up with. My mother used to buy challah at a bakery in albertson n.y. What was special about it was that it was dense and cake like. Anybody familiar with such a version of challah. Pretty sure the bread was parve. Currently I use Claudia Roden's recipe.

A Jewish baker suggested experimenting with shortening but google cant find a challah with shortening. Any ideas?

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  1. l
    lcool Dec 4, 2012 09:29 AM

    My guess would be challah's cousin in the bread world,Brioche,very rich,borders on cake.

    http://www.ruhlman.com/2010/11/make-b... is a good start for information and a small scale recipe

    1. c
      cat81 Dec 5, 2012 08:48 AM

      can u share Claudia Roden's exact recipe with us?

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