I thawed some scallops last night in a plastic bag in water in the fridge, and then fell asleep before I could cook them. Now they're in a sort of foamy liquid in the bag. Normal I guess, but what's up with that?
sounds like you have treated scallops.
Istanbul on the Upper East Side
What *is* that foamy scum on chicken soup?
How Long Will Thawed Scallops Last in the Fridge?
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