Schoolhouse Pizza Quincy - Closed?
Tried to order a pizza last night but no answer. Website also seems to be down. Can any Quincy chowhounds in the neighborhood confirm?
If it is closed, I'm sorry to see it go. It's our favorite pizza place in Quincy. Any suggestions for a new favorite in north/west/central Quincy? Not bar pizza please!
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Not much good non-bar pizza in Quincy, IMO, but the pizza at Villa Rosa on the Quincy/Milton line is all right. And if you don't mind traveling next door to Braintree, Campanale's makes decent pies.
›21 Replies-
re: hiddenboston
Villa Grossa!!!!! Hidenboston I'm so disappointed ;) Darcy's and Cafe deParis (same kitchen) have the best non bar pizza in Quincy. I was surprised at School House closing. I noticed it was closed when I drove by yesterday. For take out, Carmine's is quite good and they are now consistent.
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re: C. Hamster
I've always wanted to do a Quincy food crawl for all the places you'd be scared to try alone. The Quincy Iron Stomach Challenge.
Irish Pub: Parking in Rear
Villa Rosa
Alumni - still cannot bring myself to try it, I know a lot of people love it.
A couple of places in Hough's neck.
Cronins-
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re: C. Hamster
Hey Hamster I did go to the Irish Pub. It was fine for a beer. As for the other places on the Typhoonfish list, Villa Rosa is the only place I don't think you could drag me back to. Pizzas at the Alumni are decent and Cronins has steak tips. Now the real challenge would be to go to the Hofbrau on Sea St. Let 's say, they are experimenting with offering food again. Along with their pizza oven, I believe they have a crock pot in the kitchen. A few weeks ago one of the regulars wanted French fries to take home and they gave them to him in a pizza box. Don't think they have it down yet, but it's an interesting stop to say the least.
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re: Pegmeister
I guess I'm lucky to have Carmine's Cafe so close to me. Their pizza keeps getting better. Had Alumni last week and it was good when it's hot. When it's cold, it's trash. At this point the only Quincy pizza I'll buy is Carmine's. I know it's out of the way for most, but I really like it.
Enjoy,
CocoDan-
re: CocoDan
still waiting for a chinese pizza place to open w/ scallion-pancake base. homemade duck sausage in lieu of pepperoni. carmine just tasted like dry crust to me. guess i shouldnt have tried the plain. double fail for being white wheat flour when theres a whole cornucopia of flours out there (a quick browse thru the millions of noodle varieties available should prove this, if not the back shelves of your typical MAttapan/roxbury african/tropical bodega
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