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Help with Freezer Pasta

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alikaprincess Nov 27, 2012 12:00 PM

My mom made my husband and I some baked ziti a while back and we froze it in case of food emergencies. It wasnt very good the first time and even worse un-frozen. Im wondering if anyone has any ideas about how to re-purpose it? I was thinking maybe frying in a pan with vegetables or blending it and making soup? Please help! I hate wasting.

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  1. chicgail RE: alikaprincess Nov 27, 2012 12:27 PM

    Do you have a dog?

    1. iluvcookies RE: alikaprincess Nov 27, 2012 12:32 PM

      What about it made it "not very good"?
      If it was overcooked, incorrectly seasoned, or if an ingredient was spoiled, then don't try to salvage it--you will be throwing good money after bad.
      If it was simply dry or underseasoned, then adding a complementary sauce or some cheese might help.

      1. ipsedixit RE: alikaprincess Nov 27, 2012 12:53 PM

        Cut it up into cookie shaped bars (i.e. long rectangular shaped), dip in egg, then in Panko mixed with crushed potato chips, then fry in bacon fat (either in a pan or fryer). Serve with marina sauce.

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