Hey Cape Codders!!!...Where are getting your Turkey this year?
I'm on the fence myself. Last few years made the trip up to Bongi's in Kingston. Good bird at a premium price. Whole foods is always an option at $2.49-2.99 for all-natural or same pre-brined, or $3.99 for heritage birds. If I went the heritage route, I'd buy local at Miss Scarlett's Farm in Yarmouthport at $4.75/lb. but I'm just not a huge fan of the heritage bird's leaner and slightly darker meat.
Sometimes I wonder if the $0.59 Butterball is the way to go and just put the extra $50-$90 in my pocket.
What say you?
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No to Butterball...cannot even imagine what the processing plant was like..what about a road trip to Tom's in Bolton with a stop at the winery and orchard...2 hour ride up and back..FUN...
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