Grimaldi's Pizza in Douglaston: Update, Please?
I was there a few weeks ago. They make a decent pie. The crust is thin but not overwhelmed by lots of cheese or sauce. I enjoy this minimalist style of pizza where more is not always better. My wife, on the other hand, enjoys pizza with lots of sauce and cheese on it so she didn't enjoy it as much as I did. But next time, I would ask them to leave the pie in the oven longer so the bottom would be crispier.