Hi! Has anyone gone to Elite for dinner lately? I love their dim sum but can't seem to find much information about dinner and what to order there. Or if I should even go there for dinner. Any help would be appreciated. Thank you! :)
When available, their king crab two ways is spectacular. Careful. It can run around $500 for a 8-10lb goliath. The roast suckling pig is also amazing. Of course, they do steamed live red cod as well as anyone.