ISO Vegetable Marrow
What a weird name for a delicious vegetable.
A Hungarian friend of mine made a dish with it and it was absolutely delicious. Does anyone know where to buy it? Apparently the older the better, as the young ones get too mushy.
UBC Farm grows a variety of summer squashes, including the zucchini types typically termed as 'marrow'. This point in the season, they're getting quite mature. In addition to the their Saturday market at the farm, they're doing sales on campus on Wednesday lunch hours on East mall near the Barber Learning Ctr (but one must brave a lot of construction to get to it).