Heritage pork availability in the MSP area
Hi all,
I want to purchase some heritage pork, either duroc or berkshire, without having to purchase a whole or half pig. Are there any butcher shops or meat stores in the Twin Cities that sell smaller portions?
Thanks for any assist!
-
-
-
-
-
The Co-ops are a good start. The Fresh Air pork and pastures a plenty are both berkshire, and you should be able to find them definitely at Seward. I don't know about where to find the Duroc, unless you find compart family duroc(lund's, kowalski's maybe?), but I think the Berkie is pretty nice. Clancey's would also have probably berkshire, I think from Tim Fisher. A little Red Wattle would be fun, but haven't seen it except for whole hog. Heartland usually has some Mangalitsa in some form, they are worth a call.
