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spazita Sep 9, 2012 06:11 AM

Hot Pepper Jelly

Hi Hounds!

I've got a big bag of whole mixed chilis in my freezer, about 6-8 cups worth. Anyone got a good recipe for pepper jelly? Can I process them as is, or do they have to be de-seeded?

Thanks all!

Taz
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›1 Reply . Latest Sep 10, 2012 by CanadaGirl
  1. c
     CanadaGirl Sep 10, 2012 11:52 AM

    I don't have a recipe for you, but you may be more successful if you repost this in the "home cooking" board on here.
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