Really nice Japanese, for a group of 4?
So I have some questions. I was originally set on taking my parents & auntie to 15 East, or Sushi Yasuda, with the main reason being that I had such great experiences there myself. But is it true that four people is probably too many for the sushi counter—will the reservationists insist on assigning us a table? I feel okay settling for a table, but maybe this is an opportunity to try something different.
Update: other than Kyo-ya and Soto, nothing else has really caught my eye. Hrmph.
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I have heard wonderful things about Donguri, though I haven't been. But it's Japanese - not sushi. Reservations are required, I believe, as it's a small space.
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re: EBT
For me, Donguri is always an excellent choice, but then I have never left food over. It is also a very different type of experience. I also love 15 East. Donguri has a lot of good sashimi, even though they don't have sushi. Reservations are required, although since the Second Ave subway mess, i have found it easier to get reservations at Donguri than it used to be. Have never done lunch, though.
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A table is also easier to converse at usually.
I'd ask for the private room at Kyo Ya. The food is excellent. Is this a special occasion? If so, Kyo Ya fits perfectly. It's rather quiet, and calm.
I really like the new BR Sushi & Izakaya, but the vibe is very different. Love the new outdoor mezzanine and food. The soundtrack is kind of dorky 80s, and the crowd skews young.
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re: kathryn
Well… yes and no. I've already reserved dinner at <a certain temple of Californian-French cuisine>, so at this stage I'm just trying to put plan some meals to complement and contrast with that. There's also the issue of budget, and thus why I thought a nice business lunch at Sushi Yasuda the next day would be a good experience. From menupages, Kyo Ya's cheapest prix fixe is $95, and that might still be okay.
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re: calf
If i understand your latest update, you want an inexpensive meal at a really good Japanese restaurant. Sushi or otherwise. Kyo Ya, 15 East, yasuda, Kanoyama, Brushstroke, Soto, Neta, are all going to be more than $100 per person. I recommend as others have, Blue Ribbon izakaya , you can reserve for 4 at sushi bar and also order some cooked dishes there. But as Kathryn suggested, a table is better for conversing. They have many tables. The omakase at Blue Ribbon izakaya ( entrance Allen St.), is $75 a great value. The aji ( 2 ways is great).... Another place that you might enjoy is En Brasserie. Blue Ribbon is open for lunch. Several of the others are not open for lunch.
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