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Aug 24, 2012 07:58 PM

Pirogi to cook at home?

When I lived in NYC I used to be able to buy fresh pirogi that one could take home and boil, fry or both. Is there a market in the Twin Cities that might carry something similar?

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  1. I've seen them at Kiev Market in St. Paul, though I've never tried them. Unfortunately, I'm devoted to the sauerkraut version, which they haven't had either time I've been there.

    1. Ziach Polish Foods in Minneapolis has tons of frozen pirogi, including the sauerkraut version and fruit filled ones. They're very good quality. They also have lots of great kielbasa options.

      1625 Washington St. NE

      1 Reply
      1. re: foreverhungry

        I bought some pretty good meat ones yesterday at Ziach Polish Foods. I also bought some of their homemade pickles and sauerkraut. I had a wonderful meal. I also bought some gypsy ham, which was excellent, along with some canned meat pates.

      2. Once school starts 2 of the churches in NE Mpls have Pierogi lunches on Fridays. St. Konstantine and one other? St. K serves there's boiled and I prefer to take them home to finish up in some butter in a skillet. I was very pleased.