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Aug 24, 2012 06:45 PM

The Mother Loaf Bakery (Ann Arbor area)

I'm impressed by quality and inventiveness of a new artisan bakery, The Mother Loaf The bakers are selling at a couple farmers markets around Ann Arbor: both to consumers and to members of their CSB.
Today's specials included a toothsome kale pesto-potato focaccia and a carrot curry bread (in the shape of a carrot). Great multigrain loaf.

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