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pamf Aug 24, 2012 11:18 AM

Laura Calder Explores: The French Alps - special on Sunday, Aug 26

I know there are a few Laura Calder fans on this board. This is a new show that she filmed this past spring. I am not sure if it is a one-off special or a pilot for a future series.

It's supposed to be airing on The Cooking Channel, Sunday, 26 August at 8 PM Eastern, 5 PM Pacific, but check your cable provider. The show might also be listed with the title "France Exposed".

http://www.cookingchanneltv.com/franc...

  1. r
    randyg Sep 15, 2012 07:41 AM

    I was pleasantly surprised. Yes, as someone pointed out, it is a little formulaic but she still managed to appease the ratings Nazis at the network and still add her own unique touch. I can't wait for the rest to be aired!

    This show is now on the very short list of cooking shows that I'll watch - if the Cooking Channel will ever get the remaining episodes out (hint-hint networks)!

    1 Reply
    1. re: randyg
      paulj Sep 15, 2012 11:45 AM

      Is there any evidence of more episodes? The way CC is currently playing it looks like a one-off pilot.

    2. s
      sandylc Aug 27, 2012 09:49 PM

      What a refreshing show! I am totally trying to make those chocolates....

      1. pamf Aug 27, 2012 07:55 PM

        Watched the show last evening. It was enjoyable, mostly because of Laura and because the French Alps are a little bit off the beaten path.

        It's still a formulaic road-trip show, but Laura does do some hands on work with the chefs and artisans that she interviews. I would be very happy to see many more episodes of this featuring other regions of France.

        I was especially intrigued by the eau de vie chocolates. My SO loved the sequences with charcuterie, and cheese from Abondance. I have every reason to suspect that he will be heading here:
        http://www.facebook.com/photo.php?fbi...

        as soon as possible for supplies.

        1. l
          LindyCindy Aug 24, 2012 03:00 PM

          Thank you so much for the reminder. I knew from her website that a special was scheduled for August 2012, but never heard anything more. I have DVR'd all of her shows and I count her as one of the few bona fide cooks on air today. Each time I watch, I learn something new and I know her recipes are classics, not something lifted from church cookbooks. Again, thanks!

          1. emily Aug 24, 2012 02:38 PM

            Thanks -- I enjoyed watching her show on the Cooking Channel.

            1. HillJ Aug 24, 2012 11:41 AM

              Count me in! I can't wait to see the show. I really love LC's work. She has a wonderful spirit for life.

              1 Reply
              1. re: HillJ
                m
                merlin4445 Sep 21, 2012 12:03 PM

                The French Alps: great episode, especially the Tartiflette recipe segment.

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