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We still love L'uva. We'd go there for the bread alone but fortunately we don't have to. Usually order at least one of the fish specials and pasta bolognaise if it's on the menu. Salads are original and perfectly dressed. We've been for lunch and Sunday brunch a couple of weeks ago. We were delighted to see many of our lunchtime favorites on the brunch menu and the antipasto laid out on the bar looked delicious. We've probably been at least a dozen times and never left unhappy although I remember a Bresaola appetizer that was less than thrilling. We like the room and service has always been attentive and professional.
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I think Lulus Mom has been once. I went to lunch there awhile back but it was like first opening and they were out of there porchetta which was what I wanted. Items are a la cart I believe.
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