Sampan for Restaurant Week?
I usually avoid RW like the plague, but we have some friends who want to go out, so we're going to give it a shot. They wanted to go to Amada, but they are already booked. I have always wanted to try Sampan, so that was my recommendation. Has anyone been there during RW and is it worth it?
For Restaurant Week it was pretty good though I enjoyed it more straight up. (Hate the packed scene.) The good thing was that we got to order off the regular menu, always a plus during RW. That meant that they didn't have plates set up and painfully waiting to be served. Good Luck!