mixed greens, cabbage, carrots, green chile, avocado, tomato, shredded mont. jack and cheddar and chicken - I order a half-order (which is more than enough) and sub out fajita meat, hold the avocado, extra green chile....and I put a ton of the salsa on top.
Ha, me too! Jalepeño ranch, chips and a mini bean and cheese burrito with green chili sauce...sometimes it just hits the spot. And then I can't go back for a year because I feel so gross and self loathing.
Barry Katz's restaurants are still open in Houston. It's essentially the same food. I usually wind up at one of the two locations when I'm visiting family. I prefer the Katz Express version because it removes the (usually awful) waiter element.