Best Eel / Unagi in GTA
Alright I'm so fairly addicted to this video right now..
http://www.youtube.com/watch?v=lckYtO...
Must acquire. Whose got the goods.
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The best Anago ( sea eel ) and Unagi ( fresh water eel ) I have tasted outside of Japan was at Sushi Yasuda in NYC. Yasuda San actually told us ( me and fellow chowhounder Fourseason ) he bought live ones from both China town and other fish markets and make the products himself. Still, similar to NPIG's experience, IMHO, they were nothing near the Michelin 3* Ryugin in Tokyo or their 2* offshoot in Hong Kong!!
Best eel I had in Toronto was at Sushi Kaji where he too made the product using live ones from scratch ( see photo ). It was OK!
But then, its hard for one NOT to compare any Japanese food outside of Japan with the real Mc-Coy??!!
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What preparation are you looking for? I don't know many places that don't use the packaged kind for things like Unagi Don.
I have tried the Unagi in that video and it was the best Unagi I have ever had. It was like candy.
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