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Tango restaurant bread dipping sauce recipe

m
msmouser Jul 16, 2012 12:09 PM

We ate at Tango in Arlington last night The red dipping sauce for bread was spectacular They graciously gave me the ingredient list, but not the proportions Anyone have any idea of what the actual recipe is???

msmouser

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  1. greygarious RE: msmouser Jul 19, 2012 12:48 PM

    Don't assume readers know what state "your" Arlington is in.

    3 Replies
    1. re: greygarious
      c
      ChiliDude RE: greygarious Jul 19, 2012 01:58 PM

      D'accordo! (I agree!) I assume that it is in TX?

      1. re: ChiliDude
        todao RE: ChiliDude Jul 19, 2012 02:01 PM

        I believe it's in Massachusetts. An Argentinian restaurant.

      2. re: greygarious
        m
        msmouser RE: greygarious Jul 19, 2012 06:46 PM

        Sorry, I thought you would recognize my moniker, msmouser, and know that I live in the "greater Lexington, MA area"!!!! Tango is in Arlington, MA

        msmouser

      3. w
        wyogal RE: msmouser Jul 19, 2012 12:49 PM

        Why not share the ingredient list?

        1 Reply
        1. re: wyogal
          m
          msmouser RE: wyogal Jul 19, 2012 06:51 PM

          I have no idea what is dried and what is fresh on this list; this is the list was given:
          garlic, parsley, red pepper flakes, oregano, bay leaf, red wine vinegar, olive oil, paprika.
          I've done a little research on my own, and discovered that the sauce is almost certainly a variant of chimichurri, made red by the addition of paprika. I will get the proportions for various Argentinian and Latin American cookbooks.
          Thanks,
          msmouser

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