Real Summer Tomatoes
On Friday Sickles in Little Silver had what they called "Jersey Tomatoes" for sale at a premium price, but they were all of a uniform size and color (I refer to it as "ethelene pink"), and they felt chilled as if having spent time under refrigeration. :-P
Still waiting for blotchy cracked authentic field and heirloom tomatoes...
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Just got an email from Dean's market:
Farmer Francis was just here again, making his weekly drop-off of fresh-picked organic veggies (Yukon Golds, petite Red Potatoes, cukes, kale and collards the size of your head) from his farm down in Egg Harbor. Right after he left, we got in a fresh batch of Beefsteak Tomatoes and Golden Beets from Marolda Farms in Vineland, Adirondack Blue Potatoes (yes, BLUE potatoes! Try them mashed, it’s a trip.) from Savoie Organic Farm in Williamstown and Golden Zucchini from Jeff’s Organic Farm out in Monroe.
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I harvest by walking into my back yard. Have had truly ripe tomatoes for a couple of weeks, along with lots of green beans and eggplant. (Live in So. CA, so get to plant early.) Plus more herbs than I can use. Didn't plant corn this year, which I'm now regretting. Nothing like having a boiled pot on the stove, then go "harvest" the corn, clean it, and drop it in within minutes of picking.
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equM, if the prices at Sickles don't deter you, head to Delicious Orchards instead. They have a marvelous selection of tomatoes; including 2 sizes of heirlooms. All the colors of the sun-kissed variety, warm and fantastic.
I don't understand why you found disappointment there, I was just at DO and left with lbs of maters.
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re: HillJ
if the prices at Sickles don't deter you, head on over to DO??? A very close friend and neighbor who I visited with yesterday commented that his satchel cost near $50 (though there were 2 tarts purchased which totaled $13). Peaches at $4.99/lb? Pies priced anywhere from $24-$28? He told me the place was empty and he basically ate lunch there via the 'freebies'. I told him I paid $14 for a lb of tomatoes, a lb of peaches, fresh bunches of carrots, beets, garlic head, a small basket of plums and 4 ears of corn (the best I've had all year).
I'll use that $36 differential to buy sushi.
No thank you.
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re: aklein
http://deliciousorchardsnj.com/welcom...
Absolutely not. Baked on premise daily. Take a tour of their pie kitchen next time you go.
In my very early start to college my roommate worked the pie shift.
Today, a quick call to their pie dept and confirmed-baked fresh, crust/filling/seasonal.
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Battleview Orchards has their own tomatoes. 99¢/lb. Delicious!
Photos: http://www.flickr.com/photos/11863391@N03/sets/72157630629334280/
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re: RGR
I just wanted to thank RGR for her recommendation of Battleview Orchards. Every summer, I Iook forward to the best of NJ's produce, but lately I have been disappointed. I have grown my own tomatoes, but I'm not that great of a gardener, and even when they were delicious,my heart has been broken due to whiteflies, or fungus, or some other tomato growing catastrophe. I've given up, and only grow herbs.
So, I took the short ride from Belmar to Freehold, and bought some lovely tomatoes. But what was so exciting was the corn! So tasty, so not over-sweet! It's the best corn we've had in years! So thanks, RGR, for pointing me in the right direction.
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As much as I hate it, Delicious Orchards has a rep for good local produce, including tomatoes. If you're will to drive a little bit, go to Matt's Market in Wall at the corner of Rt. 71 and 18th St. THOSE are tomatoes (along with squash,eggplant, corn, berries, onions, fruit...)
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Mark, I have had some delicious Jersey grown tomatoes for two weeks now - from my favorite farmer up in Middlesex County.
Have you checked the Asbury Park Farmer's Market yet? That's where I usually get mine, though I have to tell you, the farmer cited above has been growing organically with the farm a working farm for nearly 100 years - they use their own seed and the tomatoes let alone their corn is off the hook.
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re: eatinman
Dieker's Farm, Bordentown Ave. Sayreville. Terrific farm that has been Preserved, the stand is not open every day (but is now open on the weekends); His farm his behind the stand and he also leases some farm land in the Cheesequake Rd area.
His corn is typically the best I find anywhere, but there's so much more - garlic to beets, his peaches and plums have been 'to die for', to a variety of beans, to at least a dozen differnt varieties of hot peppers later in the season.
Middlesex County had some of the best top soil in all of NJ, if not the country - too bad most of it has been stripped or paved over.
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Well, if my Ocean County garden is any indication, I picked my first yellow pear tomatoes this past weekend, along with several uber sweet black cherry tomatoes - my heirlooms are still green but slowly turning - I anticipate they'll be ready to eat by this weekend...
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