What's new on the Pintxo scene in Donostia/SanSebastian?
We have some friends visiting San Sebastian later this month (July 2012) and I wondered if any CHers had any new recommendations. On previous visits ('06, '09 and '11) we have really enjoyed
In the Parte Vieja:
La Cuchara de San Telmo, A Fuego Negro, Borda Berri, Zeruko, Tamboril
And in Gros:
Lagar, Hidalgo, Mil Catas, Alona Berri (is this still open?)
We'll pass all these on but I wondered if there were any newer places to add?
Thanks in advance!
Alona Beri is closed, tried to go there last night :(
Currently trying to determine best Pintxo bar option for tonight (Sunday night)
Thanks to chowhounders, I have been able to lock in what sound like solid pintxo & restaurant options for Mon, Tues, and Wed (A Fuego Negro, Akelarre, and Martín Berasategui).
Looking forward to upcoming eats, and any replies to daves2009's post...