arborio vs. sushi rice
Can I substitute arborio for sushi rice for California rolls? Hate to go out and buy sushi rice for what may be a one time thing when I have plenty of arborio in the house. Thanks for any advice you can give.
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At first glance, I would say no. Arborio rices are really very single-mindly bred and sold for the purpose of leaching their starch into their cooking liquid; I've never heard of steaming them like other rice types. If it's for guests, I would definitely experiment with at a small pot of rice first.
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Link to the many previous discussions on these boards.
http://www.chow.com/search?query=%22s...›1 Reply

