Sofrito White Plains
Has anyone tried this restaurant? The website and menu look interesting-- a little out of the ordinary.
We had dinner there a few weeks ago and enjoyed it very much. We started with a (half priced) cocktail at the bar (happy hour is 4-7pm), and enjoyed a good mojito and delicious sangria (made with the addition of rum) served by a very friendly bartender. For dinner we shared a huge appetizer portion of tostones with assorted toppings. We then had the pernil, which was delicious but HUGE, more than enough for two people; and the ropa vieja. We will definitely be back.