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new chef de cuisine at La Mer

killersmile Jun 27, 2012 07:47 PM

Just read a post that the new chef de cuisine at La Mer will be Alexandre Trancher, formerly sous chef at the Paris La Tour d'Argent and executive chef at La Tour d'Argent at the New Otani Tokyo. http://eatizenjane.com/2012/06/26/hon...

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    Joebob RE: killersmile Jun 27, 2012 08:34 PM

    I look forward to his arrival with an open mind. When does he start dishing out the vittles?

    1. manomin RE: killersmile Jun 27, 2012 08:56 PM

      I heard about this a bit ago, sounds most interesting. I hear the bar at La Mer has a whole new cocktail concept focusing on the 1920's classics and each cocktail is paired with an amuse.

      2 Replies
      1. re: manomin
        Joebob RE: manomin Jun 28, 2012 12:16 AM

        Do you think they might have sherry?

        1. re: Joebob
          manomin RE: Joebob Jun 28, 2012 11:48 AM

          I heard the avg. price is $20.00

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