Psst... We're working on the next generation of Chowhound! View >
HOME > Chowhound > Cookware >
Jun 16, 2012 06:23 AM

Something new (to me) in carbon knives

Check this out:

I don't recall this house line on their site before. Seriously, 10" chef for ninety bucks! I have bought half a dozen knives from these folk over the years and referred others there, too.

  1. Click to Upload a photo (10 MB limit)
  1. Not an ideal design.. that thick bolster will get in the way of sharpening.

    1. Hi, Tim:

      Thanks for sharing this. Classic design, good value, and carbon steel. I'm bookmarking this one.


      1. Interesting that they have the plastic handles as that is what my early '70s Sabatier **** Elephant's have with the exclusion of the Nogent which is wood.

        The Best Things keeps on surprising us with little goodies :)