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NYC Restaurants That Grow Their Own Food

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Hi,

I'm looking to find out the names of NYC (outer boroughs included) that grow their own food, whether it's on-site [think: Bell, Book, and Candle or Rosemary's Kitchen] or off-premises [think: Blue Hill] . Not just farm-to-table

Thanks

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  1. Egg

    1 Reply
    1. re: sushiman

      And Egg's new sister restaurant Parish Hall. For more info on these see the Outer Boroughs board

    2. Riverpark
      http://www.riverparkfarm.com/Riverpar...

      1. It's not growing their own food per se, but the chef for Atera is well-known for foraging for his ingredients.