JOE'S FALAFEL freshly baked lafa Studio City
When my son and I decide to get out of Sunland-Tujunga
to grab a bite it is usually late at night,
but this time it was before 10
so we drove into the Valley to JOE'S FALAFEL
a new place across from the Nissan dealer
by the Hollywood Fwy bet Lankershim & Barham.
What is extra special at JOE'S FALAFEL,
besides all the great Mediterranean fresh foods,
is the special freshly baked pita called LAFA.
Made right before your eyes. SO GOOD.
Joe also brought us each a falafel on a toothpick
piping hot so wonderful crispy and fluffy.
We had falafel sandwiches and split a beef kafta.
Everything was so fresh and delicious.
Of course we will be back to JOE'S FALAFEL again and again !
Thank You
Joe
JOE'S FALAFEL
3535 Cahuenga Bl W
Studio City
323-512-4447
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Finally made it....loved it. That laffa bread is fantastic. Great place, very friendly, darn good.
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re: kevin
The only place in LA that I've had gyros worth going out of your way for are the ones at Papa Cristo's. Sign up for their e-mail list and they'll notify you when they have their $5 gyro lunch promos. I've totally converted several of my non-Chowhoundly coworkers that it's worth busting up our lunch hour for.
Mr Taster
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re: kevin
<3 hy mart
surprisingly enough, my favorite sandwich is the italian on armenian bread. the other stuff is good too, but the falafel are just okay - i mean they do their job (as a filling in sandwiches), but they're premade and microwaved :(
but the sandwiches ARE good.
Here's the exact problem with Joe's gyro:
PC's will "griddle it for a bit to get lovely crispy edges on the meatloaf."OTOH, Joe's tastes like sysco gyro meatloaf, and there are no crispy edges to be found. The gyro meat could be straight out of the box -> into the microwave -> onto my gryo for all I knew.
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Just tried Joe's this weekend, and like others here, I had a great meal. Split a chicken shawarma lafa, which was delicious and a huge portion. The whole wheat lafa was very chewy in a good way, and the chicken had a nice grilled char to it. Also split some falafel balls and fried cauliflower plate. The cauliflower seemed like it was quickly fried (no breading/batter), so it was a crispy without being greasy or heavy, and it went great with the tahini and hot sauce. The falafel was also lightly fried and packed, so it's not too dense or soggy, and it's well seasoned without being way too salty like a lot of falafel are.
The guys working there were all really friendly and helpful, and they gave us mini-falafel samples as we ordered. Later, they brought us a small dish of watermelon to end the meal. Thanks for the great rec!
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revisited this place, the lafa bread is definitely where its' at. Not my favorite gyro, meat was sliced way too thick and I like a bit of char (which it didn't have).
chicken shwarma fantastic once again.
re: falafel, crunchy and airy but not as spiced as I'd like it to be.
Major points for delicious hot sauce and breads.
Other sauces are very weak. tahini is runny and not flavorful. Garlic sauce not as pungent as others.
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Based on the OP's review, I tried Joe's a week or so ago.
Since I love falafel, and since the name of the resto is "Joe's FALAFEL", I of course ordered a falafel sandwich.
I have tried many, many falafels over the years, and I must say, this is the BEST I have ever had!!!!
From the warm, fresh, yeasty and soft lafa bread that it came wrapped in, to the veggies used (VERY fresh and crunchy), to the falafel balls (perfectly fried, crunchy, and seasoned just right...none of that funky saffron, cinnamon or other weird spices that some places use in their falafels), to the tasty hummus and tahini used to sauce the sandwich, the combination of all these wonderful ingredients combined to make Joe's falafel practically a life-changing experience!!!!
Since this is near my office, I plan to return many, many times. Do yourself a favor and check them out for yourself.
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I just returned from a dinner at Joe's, had to give it a try from the recommendations on here. As I walked in the owner greets you with a warm welcome and asked if it was my first time, I replied with a yes and he cooked me up 1 falafal to try, very tasty and will order that in the future. I'm a fan of gyro meet or beef shawarma so I went for the plate of that with a side of the homemade Lafa bread. This came with a nice mediterranean salad, hummus and rice. The food was wonderful and I shall return. In small talk I mentioned all the great reviews here on Chowhound and as I said this, another fellow chowhounder was finishing her meal too and commented she was there from these chowhound reviews, beautiful woman too if she happens to read this ;.) Here's some photos I took, give it a try...
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re: Hypnotic23
I actually also went back yesterday for the lafa bread and it is indeed splendid.
the chicken shawarma lafa sandwich was awesome. the kefta was good but the wrap was far too big for the kefta, so it was not as balanced as the chicken.
fried cauliflower was definitely not worth $6. it was literally a cauliflower head cut up and then thrown in a deep fryer, served with tahini. no batter or anything.
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re: carter
Hi Carter, how have you been? It is in a mini strip mall, directly across the street from a Nissan Dealership. I don't recall if I saw Quizno's or not. This is an Arabic influenced Middle Eastern Restaurant. While the food is good here, my first stop will still be Pita Kitchen on Van Nuys & Ventura Blvd.
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This is great to hear.
Several years ago there was a thread on Chowhound (I believe? Maybe LA Weekly) lamenting the lack of freshly made pita in our city. This is certainly welcome news.
Sure, we've got places serving stellar felafel, but it just knocks it down a few pegs when it's served on pita from a plastic bag (even if it is warmed up a bit on the grill before serving).
For what it's worth, I do like the freshly made sangak at Kebab Mehaleh on Pico. Even the stuff in the plastic bags they sell at the adjacent "marts" seem fresher than the flat loaves (by whatever name they're called) that you generally find at places like Jon's.
Mr Taster
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I was in Universal and stumbled upon this place in yelp. 76 5* reviews is hard to ignore.
They do have a machine which they use to make fresh lafa bread for their sandwiches - I will have to try this next time.
We got our usual middle east feast - combo grill + vegi combo. Gives us a sample of everything...and everything was great.
stuffed grape leaves - best i've had, not as pungent as others (may be good, may be bad, you can decide).
falafel - very crunchy, airy interior.combo grill - chicken/kefta very well seasoned, shish actually underseasoned in comparison. Great rice and they have HOT SAUCE. Garlic sauce not as good as Zankou, not as spicy as Skaf's.
Overall good place/value and will come back.
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re: ns1
Gotta go to have the knafe http://www.yelp.com/biz_photos/YetYHI... if this is anywhere even close to being as good as it looks.







