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We did end up taking the trip into Isaacson & Stein & picked a few lbs. up last weekend @ $16.95. It was delicious... although we did come across some bones, which is highly unusual for any fish from Isaacson & Stein. Even though it's on sale through today @ I & S, my husband is at Costco now picking some up.
Regarding the soft-shell crabs, I've always been tempted to pick some up... though we've never cooked them. Any suggestions? Grill?
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I just bought some Copper River Sockeye from the Whole Foods in the South Loop (Roosevelt and Canal). It's on sale for Memorial Day Weekend for $18.99/lb. Regular price was listed as $29.99/lb. Haven't tried it yet because I just walked in the door with it, but it looks great.
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