I know it's alive and fermented, but I'm just kind of weirded out that it's fizzy when I opened the bottle. I've never used this brand before.
Did the fizziness die down after you opened the bottle, or is it continuing to be fizzy?
It died down.
Seems like there was some fermentation while the bottle was sealed, but from now on it should be very stable. Keep it in the refrigerator for best results.
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