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1990 Château Suduiraut

dinwiddie May 16, 2012 04:26 PM

We took this to dinner for my birthday on the chance we would get Foie Gras, and to have with dessert if we did not. As it turned out, we had it with both.

Definitely mature, it was golden brown and had a wonderful nose of honey, toast and almonds. Great flavors of honey, caramel, toasted almonds and apricots. Went perfectly with the Foie Gras. I wish I had more.

  1. z
    zin1953 May 17, 2012 07:11 AM

    It's a great wine . . .

    1 Reply
    1. re: zin1953
      dinwiddie May 22, 2012 11:51 AM

      It certainly was. The funny thing was that I was joking with our server that the wine was probably as old as she was. She looked at the bottle and asked what month it would have been picked. When I said probably September or so, she said, Well I'm a couple of months older than it is.

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