Monterey-Carmel Area Best Dabs, Sardines, Cioppino
Looking for decently prepared fresh sardines, sand dabs, & Cioppino in this area. Would appreciate any advice on what restaurants do these traditional foods well.
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I was just at Monterey Fish House a week ago and had a very tasty version of cioppino with them called Sicilian Holiday pasta. I would describe it as cioppino over homemade pasta. All the fish/shellfish was cooked just to the point of doneness.
Although you didn't ask, their fried calamari is always cooked perfectly (not at all rubbery or oily) and their oak grilled items are great. We had oak grilled oysters that were the highlight of the dinner.
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Have not been there in a while, but used to like the sand dabs at the Sandbar and Grill in Monterey. It's on the pier next to Fisherman's wharf and used to attract locals, as well as tourists. Down below pier level, very casual, it has a great view of the harbor and you used to be able to watch the sea otters playing at dusk. Maybe someone else has some newer information, because, as I said, it's been a while since I have been there.
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re: FoodSearcher1
The season for fresh sardines may not have started yet.
http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2011/07/08/FDDP1GTD71.DTL&ao=allSardines have been a seasonal addition to the menu at Esteban in Monterey although I've not hit the right day.
http://chowhound.chow.com/topics/777570
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We love the Sand Dabs at The Sardine Factory in Monterey! If you can get over to Moss Landing, Phil's Fish Market does Cioppino really nice. We also like Domenico's on the Old Fisherman's Wharf for Cioppino. :)
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re: syrahgirl
The sand dabs are available on both the early prix-fixe menu and the lounge menu, if one is interested in keeping the tariff down at the Sardine Factory. Although, my mother reported that the serving size had shrunk quite a bit when she was last there over a year ago, so not quite as much of a screaming deal.
http://sardinefactory.com/dineSpecial... -
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