HOME > Chowhound > Home Cooking >

Ideas for a St. Germain / elderflower syrup?

i
Imby May 13, 2012 07:52 AM

I made some St. Germain - flavored syrup for Mothers' Day French Toast, and now I've got a cup of the stuff. Any suggestions for use?

Thanks in advance and Happy Mothers' Day!

  1. Click to Upload a photo (10 MB limit)
Delete
  1. f
    FoodHasTheRightToMe RE: Imby May 13, 2012 08:07 AM

    sorbet.

    with cucumbers.

    1. sunshine842 RE: Imby May 13, 2012 08:11 AM

      added to soda water
      added to Champagne or crèmant

      Show Hidden Posts