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Imam bayildi

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Imam bayildi is perfectly vegan, and one of the great dishes of Turkish cuisine. There is a discussion at http://chowhound.chow.com/topics/848142
I am on a quest for the perfect recipe, and I would welcome any wisdom you have to share.

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  1. I really enjoy this recipe from Clifford A. Wright:


    Personally I never bother with salting the eggplant.